An announcement from CCE-TC:
LOCAL MEATS EDUCATION & TASTING FAIR
Saturday December 10, 2011: 02:00 PM - 05:00 PM at the NYS Grange, 100 Grange Place, Cortland, New York 13045
Consumers can meet livestock producers from across the Finger Lakes, learn about their farms and products, and taste samples. There will be presentations on how consumers can process a whole chicken into smaller cuts, recipes for unfamiliar cuts, and other information on buying local meats. Producers of beef (grass-fed and natural grain/grass fed), pork, lamb, goat, chicken, rabbit, turkey and duck will be present, and some meats will be available for sale.
Admission is $5/person or $15/family. Tickets will be available at the door but please register in advance by calling Cornell Cooperative Extension of Tompkins County at (607) 272-2292 so that our caterer can prepare an appropriate amount of samples. For additional information, contact Matt LeRoux at mnl28@cornell.edu or (607) 272-2292.
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