Announcement:
International Programs - CALS
presents
Food Security in a Vulnerable World
Thursday, September 12
G-10 Biotechnology Building
10:00 a.m. - 5:30 p.m.
10:00 a.m. - 12:00 p.m.
Food Policy for Food Security
A conversation with Cornell World Food Prize Laureates
Per Pinstrup-Andersen
Colin McClung MS 49, PhD 50
Pedro Sanchez BS 62, MS 64, PhD 68
Alyssa Pritts, Alden Morris and Cynthia Ulbing World Food Prize Youth Institute alumni
moderated by Ambassador Kenneth Quinn, President, World Food Prize
12:00 - 1:00 Lunch
1:00 - 3:00
Finding the Food Security Story
A discussion with journalists
Jon Miller, Homelands Productions
Erik Stokstad, Science
Roger Thurow, Wall Street Journal
Lori Rotenberk, Grist, Boston Globe
moderated by Bruce Lewenstein, Cornell
3:00 - 3:30 Coffee Break
3:30 - 5:30
Food for the Future: Where are we going and how do we get there
A discussion with Cornell researchers
Chris Barrett
Johannes Lehmann
Rebecca Nelson
Syed Rizvi
Michael E. Van Amburgh
moderated by Jon Miller
5:30 Reception
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