Tuesday, June 8, 2010

Teaching and Learning Sustainable Farming

Students are gearing up for a Summer Practicum in Sustainable Farming at The Groundswell Center for Local Food and Farming.

Read an interview with Westhaven Farm Manager and teacher of the course, Todd McLane, here.

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  1. We just finished the first week of the Practicum and it is.....simply fabulous! What a great group of students and instructors. More later....

  2. Nice! Yes, let me know if you want to share more news. If a student wants to write up a guest post, we can publish it here.