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Thursday, March 11, 2010
Recipes from Ithaca's very own local foodies: bread, beef stew, and beet cake
Here are some great recipes from local Ithaca foodies:
Multigrain Bread
, from Finger Lakes Feasting
Beef Stew
, from Rebecca Weger
Chocolate Beet Cake
, from Eggs on Sunday
And, if you don't have time to cook, you can always order dinner from
Rosie's Home Dish
.
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