Here's a sample from mine, in no particular order:
Slow Money: Investing as if Food, Farms, and Fertility Mattered by Woody Tasch
The Sharing Solution by Janelle Orsi
Attack on the Front Lawn by Frtiz Haeg
Vegetable, Animal, Miracle by Barbara Kingsolver
In Defense of Food by Michael Pollan
Omnivore's Dilemma by Michael Pollan
And, cookbooks:
The Gourmet Cookbook (Gourmet Magazine)
The Joy of Cooking (1970s edition)
Vegetarian Suppers by Deborah Madison
Vegetables Everyday by Jack Bishop
Biology of Microorganisms - Brock et al.
ReplyDeleteRodale's Garden Problem Solver
Sheep Wants to Jump (a pop-up book! Fun!)
The NY Times Manual of Style
Groundwater - Freeze & Cherry
Cookbooks?
The Joy of Cooking
Mr. Boston's (does that count?)
Simply in Season - Lind et al.
Nice, Merry! I remembered a few others:
ReplyDeleteThe Square Foot Garden
The Truth about Organic Gardening
The Truth about Garden Remedies
And cookbooks:
The Backpack Gourmet
Weber's Big Book of Grilling
Home Cheesemaking
and, yes, Mr. Boston's is on our shelf also!